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Sustainability
Waste bins in the mess hall are separated into food
waste (perishable items) and General waste. Waste
bins on deck are divided into General waste bin, Scrap
material bin and Special bin (Battery bin and Razor
blade bin). Waste disposal is then conducted onshore
to
avoid polluting the oceans.
Our Environment
At Baker Tech, we aremindful of our impact on the environment and practice adherence to relevant environmental
regulations. We are not aware of any non-compliance with environmental laws or regulations nor have noted
any major breaches of voluntary codes.
Paperless internal communication
to reduce paper consumption.
Encourage use of non-disposable
utensils; minimal use of plastic,
Styrofoamor any formof disposable
utensils.
Regularly serviced air-conditioning
units set to anoptimumtemperature
to
reduce electricity usage
and programmed to automatically
switch off after working hours. Use
of LED lightings and energy saving
appliances to improve energy
efficiency.
Risk assessments
and procedures are implemented for the
identification, handling and disposal of both
hazardous and
non-hazardous material
. Our vessels are equipped with waste
management and disposal system that ensures waste generated are
disposed accordingly to strict protocols.
Baker Engineering is
ISO 14001
certified
, with the prevailing
environmental standards which it
adheres to, applied throughout our
group operations where relevant.
Create conservancy awareness
among staff through notices and
internal memos.
Any scrapmaterial generated in the
form of scrap steel and wooden
pallets are set aside for future use
if
reusable.
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B A K E R T E C H N O L O G Y
L I M I T E D